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DIY Snacks | Thai Tea

Updated: Nov 12, 2019

Just a few simple steps to make up your favorite Thai Iced Tea by your own. Enjoy :)

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  • Thai tea leaves mixed : 2 tablespoons

  • Sugar : 2 tablespoons

  • Condensed milk : 1 tablespoon

  • Evaporated milk : 2 tablespoons

  • Water : 2 cups

Tra Mue - Thai Tea (100g)

Tra Mue - Thai Tea

Your complete Thai Tea solution

Cooking steps

  1. Boil water for 3 minutes until it's starting to vaporize then pour Thai tea leaves mixed in while it's still boiling

  2. Add sugar then turn off the heat and let it steep for 3-5 minutes

  3. Prepare 1 clean jar, line it with a cotton cloth and pour boiled tea water through a cotton cloth into a jar

  4. Pull a cotton cloth with remaining tea leaves up and bring only the tea in a jar to mix with a glass full of ice

  5. Pour condensed milk and evaporated milk one by one, mix them together then ... boom! ready to serve :)

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